Home consumption

Stone-ground flour SEMI WHOLE-WHEAT TYPE ‘2’

Semi whole-wheat with an original flavour, rich in taste, intense in fragrance, this flour is exclusively stone-ground in the water mill.



Request technical data




Rheological characteristics

 

170
w
>0,60
pl
>12%
Proteins

Thank you for signing up, you will soon receive news from Molino Naldoni